Basic layoutBack
Kopa
Basic layout
Basic layout of our charcoal oven gives you everything you need to start grilling.
Built from thick durable refractory steels that offer long life span and ensure that the energy inside the oven is high enough to make food grill and not bake. Cooking times in KOPA Charcoal ovens are up to 40% shorter compared to any kind of open grill. This means that the throughput is up to 66% higher.
Perfect for steaks, fish, vegetables, cooking in pans and much more.
Main benefits |
 Less convection: Better taste by serving juicier meat |
 Faster cooking time: Up to 40% shorter |
 Greater Throughput: Up to 66% higher |
 Lower charcoal consumption: Up to 50% lower |
 Low heat radiation: Better working environment |
 Versatility: Grill and cook in pans |
Type 300
Kopa Type 300 is the base model of the grill oven, designed especially for kitchens with limited space. Thanks to Compact design you can place the oven under low extraction hoods. Type 300 is especially suitable for smaller fast-food restaurants, food trucks and smaller “à la carte” restaurants.
Suitable for restaurants with up to 50 seats.
Attributes
Size (mm): 712 x 548 x 890
Grill size (mm): 380 x 570
Capacity: 50 covers
1 Grill rack included
Stainless steel frame
Coloured front panel
Analogue thermometer
Built-in ash pan
Grease tray
Fully adjustable air regulator
Heat-resistant stainless steel handleChoose color
Fast and efficient service
View Datasheet
View ManualAccessories
Brush
Learn moreBrush
High quality stainless steel brush for cleaning of grill racks. With a 35 cm handle and heavy-duty attached scraper blade. Ideal brush for many applications.
Learn more
Gloves
Learn moreGloves
Heat resistant gloves made of Kevlar. To remove hot grill racks or handle other hot objects.
Learn more
Open stand
Learn moreOpen stand
Open stand for Charcoal ovens. With one shelf and a pushing bar. Mounted on adjustable feet.
Learn more
Cabinet stand
Learn moreCabinet stand
Supports a Kopa oven and offers closed space to store utensils, charcoal etc. Design matches the oven door optics. With one fixed shelf. Made of stainless steel. With adjustable legs or optional wheels.
Learn more
Heated rack
Learn moreHeated rack
Two level heated rack to be fixed above a charcoal oven. Used for keeping food warm.
Learn more
Grill rack
Learn moreGrill rack
Grill rack made of refractory stainless steel. Specially designed to be used in a harsh environment of a charcoal oven.
Learn more
Hot cabinet
Learn moreHot cabinet
Cabinet to be mounted on top of the charcoal oven. Used to prewarm food and for keeping the food warm.
Learn more
Type 400
Kopa Type 400 is the middle and most popular Kopa model and is intended for middle-sized restaurants that base their menu on grilled food. Type 400 offers enough space for two grill racks and allows for different dishes to be simultaneously prepared on two levels.
Suitable for restaurants with up to 90 seats.
Attributes
Size (mm): 712 x 697 x 1104Grill size (mm): 530 x 570Capacity: 80 covers2 Grill racks includedStainless steel frameColoured front panelAnalogue thermometerBuilt-in ash panGrease trayFully adjustable air regulatorHeat-resistant stainless steel handleChoose color
Accessories
Brush
Learn moreBrush
High quality stainless steel brush for cleaning of grill racks. With a 35 cm handle and heavy-duty attached scraper blade. Ideal brush for many applications.
Learn moreGloves
Learn moreGloves
Heat resistant gloves made of Kevlar. To remove hot grill racks or handle other hot objects.
Learn moreOpen stand
Learn moreOpen stand
Open stand for Charcoal ovens. With one shelf and a pushing bar. Mounted on adjustable feet.
Learn moreCabinet stand
Learn moreCabinet stand
Supports a Kopa oven and offers closed space to store utensils, charcoal etc. Design matches the oven door optics. With one fixed shelf. Made of stainless steel. With adjustable legs or optional wheels.
Learn moreHeated rack
Learn moreHeated rack
Two level heated rack to be fixed above a charcoal oven. Used for keeping food warm.
Learn moreGrill rack
Learn moreGrill rack
Grill rack made of refractory stainless steel. Specially designed to be used in a harsh environment of a charcoal oven.
Learn moreHot cabinet
Learn moreHot cabinet
Cabinet to be mounted on top of the charcoal oven. Used to prewarm food and for keeping the food warm.
Learn more
Type 500
Kopa Type 500 is the latest and biggest model in Kopa range. This oven is suitable for bigger restaurants that base their menu on grilled foods. Type 500 also offers comfort of grilling on two levels simultaneously and its spacious grill rack offers enough space to serve larger groups of people at the same time.
Suitable for restaurants with up to 110 seats.
Attributes
Size (mm): 912 x 700 x 1062Grill size (mm): 530 x 764Capacity: 110 covers2 Grill racks includedStainless steel frameColoured front panelAnalogue thermometerBuilt-in ash panGrease trayFully adjustable air regulator
2 bottom air vents for two heat zonesHeat-resistant stainless steel handleChoose color
Accessories
Brush
Learn moreBrush
High quality stainless steel brush for cleaning of grill racks. With a 35 cm handle and heavy-duty attached scraper blade. Ideal brush for many applications.
Learn moreGloves
Learn moreGloves
Heat resistant gloves made of Kevlar. To remove hot grill racks or handle other hot objects.
Learn moreOpen stand
Learn moreOpen stand
Open stand for Charcoal ovens. With one shelf and a pushing bar. Mounted on adjustable feet.
Learn moreCabinet stand
Learn moreCabinet stand
Supports a Kopa oven and offers closed space to store utensils, charcoal etc. Design matches the oven door optics. With one fixed shelf. Made of stainless steel. With adjustable legs or optional wheels.
Learn moreHeated rack
Learn moreHeated rack
Two level heated rack to be fixed above a charcoal oven. Used for keeping food warm.
Learn moreGrill rack
Learn moreGrill rack
Grill rack made of refractory stainless steel. Specially designed to be used in a harsh environment of a charcoal oven.
Learn moreHot cabinet
Learn moreHot cabinet
Cabinet to be mounted on top of the charcoal oven. Used to prewarm food and for keeping the food warm.
Learn moreTake a look at other layouts
SOC layout
Learn moreSOC layout
Oven on a stand with heated rack With a rack to keep your food warm and space to store your utensils and charcoal beneath. Perfect for front cooking
Learn more
SC layout
Learn moreSC layout
Oven on a stand with heated cabinet. Heat or cook on in the cabinet above and store utensils and charcoal beneath. Perfect for front cooking
Learn more
Miran Štirn
Kopa CEO
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