Kopa charcoal fired oven functions extremely well in the professional use, but can benefit your home too! Many restaurants, bars and catering companies use it to expand their gastronomic experience and you can bring some of the restaurant flavours directly to your home! Charcoal baking oven can be used as a conventional grill and an oven at the same time, with it you can prepare meat, seafood, most of the side dishes and vegetables, the outdoor charcoal pizza oven is a wonderful appliance for baking pizza, flatbread and even desserts. The versatility of the charcoal fired ovens is astonishing!
Yes, yes it is! It has long been believed that the charcoal fired ovens only offer classical grilli
ng options, but with the technological development we’ve also improved the way we see and use the charcoal ovens. They heat up very quickly and once they reach the desired temperature, it remains constant. The high temperature and the consistency of it enables us to easily prepare most of our favourite food in the outdoor charcoal pizza oven. Pizza, prepared with the outdoor charcoal pizza oven, is far superior to the one, baked in an electric or gas oven.We offer you some ideas how to prepare pizza in the outdoor charcoal pizza oven, which will surprise even you.
In many ways Kopa charcoal fired oven surpasses other alternatives. It is one of the most versatile kitchen appliances on the market and an extremely high quality kitchenware which will last for years. It has been developed in Slovenia and is a result of many years of research and improvements, the charcoal consumption is low, it’s versatile and of an elegant and appealing design, which blends perfectly with any kitchen. The charcoal flavor in oven gives the food its unique taste and using it is really almost as simple as putting charcoal in oven and enjoying the results.
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